Purification of novel bacteriocin produced by Lactobacillus coryniformis MXJ 32 for inhibiting bacterial foodborne pathogens including antibiotic-resistant microorganisms
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文献信息
题目
Purification of novel bacteriocin produced by Lactobacillus coryniformis MXJ 32 for inhibiting bacterial foodborne pathogens including antibiotic-resistant microorganisms
作者
Xin Lü, Lanhua Yi, Jing Dang, Ying Dang, Bianfang Liu
Scihuhuan