Scihuhuan平台已收录预计检索 <10 秒
Four new phenolic constituents from the rhizomes of Gastrodia elata Blume
查看已审核书目、规范引用与获取指引。下载与积分规则登录后查看。
文献信息
- 题目
- Four new phenolic constituents from the rhizomes of Gastrodia elata Blume
- 作者
- Zhi-Wei Wang, Yun Li, Da-Hui Liu, Yan Mu, Hong-Jing Dong, Hong-Lei Zhou, Lan-Ping Guo, Xiao Wang
- 发表年份
- 2019
- 期刊 / 来源
- Natural Product Research
- 出版社
- Taylor & Francis
- 文献类型
- 学术文献
- 平台记录更新
- 2026-09-01 00:33:04
本页由 Scihuhuan.com 学术互换提供文献检索、引用与获取指引；论文版权和出版身份归原出版方。
引用格式
同来源相关文献
Extraction, rapid preparation and neuroprotective effect of texasin, a main active constituent from Caragana jubata (Pall.) Poir2025 · Natural Product ResearchIntegrative dereplication and molecular networking reveal potential antimicrobial agents in Kielmeyera coriacea Mart2025 · Natural Product ResearchTargeted isolation of prenylated indole alkaloids from the marine-derived fungus Penicillium janthinellum HK1-6 using molecular networking2024 · Natural Product ResearchMetabolic profiling of Lomatozona artemisiifolia Baker plants grown in vitro and collected from nature using molecular networking and chemometric analysis2024 · Natural Product ResearchOptimization of carvacrol, rosmarinic, oleanolic and ursolic acid extraction from oregano herbs (Origanum onites L., Origanum vulgare spp. hirtum and Origanum vulgare L.)2016 · Natural Product ResearchUnveiling tyrosinase inhibition: exploring secondary metabolites from Fernandoa adenophylla through biological screening and molecular docking2025 · Natural Product Research