Supplementation With Carotenoids, Omega-3 Fatty Acids, and Vitamin E Has a Positive Effect on the Symptoms and Progression of Alzheimer's Disease

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题目: Supplementation With Carotenoids, Omega-3 Fatty Acids, and Vitamin E Has a Positive Effect on the Symptoms and Progression of Alzheimer's Disease
作者: John M. Nolan, Rebecca Power, Alan N. Howard, Paula Bergin, Warren Roche, Alfonso Prado-Cabrero, George Pope, John Cooke, Tommy Power, Ríona Mulcahy
发表年份: 2022
期刊 / 来源: Journal of Alzheimer's Disease
出版社: IOS Press
DOI: 10.3233/jad-220556
文献类型: 学术文献
平台记录更新: 2026-09-02 10:11:44

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