Effect of sweep frequency ultrasound and fixed frequency ultrasound thawing on gelling properties of myofibrillar protein from quick-frozen small yellow croaker and its possible mechanisms
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文献信息
题目
Effect of sweep frequency ultrasound and fixed frequency ultrasound thawing on gelling properties of myofibrillar protein from quick-frozen small yellow croaker and its possible mechanisms
作者
Yao-Yao Wang, Jing-Kun Yan, Yanhua Ding, Muhammad Tayyab Rashid, Haile Ma
Scihuhuan