平台已收录预计检索 <10 秒

Assessment of chitosan nanoemulsion loading with perillaldehyde on the quality characteristics and microbial diversity of beef slices during refrigeration storage

查看已审核书目、规范引用与获取指引。下载与积分规则登录后查看。

文献信息

题目: Assessment of chitosan nanoemulsion loading with perillaldehyde on the quality characteristics and microbial diversity of beef slices during refrigeration storage
作者: Shengming Zhao, Jingyao Wu, Mengke Li, Yanyan Zhao, Guoyuan Xiong, Xinkun Wang, Lizeng Peng
发表年份: 2025
期刊 / 来源: Food Chemistry: X
出版社: Elsevier
DOI: 10.1016/j.fochx.2025.102658
文献类型: 学术文献
平台记录更新: 2026-09-17 21:07:51

本页由 Scihuhuan.com 学术互换提供文献检索、引用与获取指引；论文版权和出版身份归原出版方。

引用格式

已复制