Linear and nonlinear rheological characterization of whey protein particle-based oleogels: Application in protein bars with tailored textural and digestive properties
查看已审核书目、规范引用与获取指引。下载与积分规则登录后查看。
文献信息
题目
Linear and nonlinear rheological characterization of whey protein particle-based oleogels: Application in protein bars with tailored textural and digestive properties
Scihuhuan